Smoked duck breast wrapped scallop, sweet corn cream, pickled green tomato
Portabello carpaccio, mushroom & cashew pate, shitake confit, pickled red onion, pickled mustard seeds and cherry compote. crostini on the side.
Duck broth soup with duck & shitake mushrooms.
Indian butter sauce, duck breast, Gouda on Naan.
Pork belly fried rice, house-made kimchi, soft duck egg, kimchi aioli, hoisin gastrique.
Duck and shiitake dumplings, cherry soy sauce.
Duck and shiitake dumplings, prior to cooking.
Pan-seared rib eye, mushroom & fennel bread pudding, creamed spinach, red wine sauce.
Bacon-wrapped Medjool dates, stuffed with goat cheese, piquillo cream sauce.